A first in Chouilly: a 100% organic Grand Cru Champagne!
In 2017, Jean-Pierre Vazart made a bold choice: transitioning his vineyard to organic viticulture. Today, this vision comes to life with Cuvée Camille, the …
Vazart-Coquart
Wine Paris: We’ll be waiting for you!
The Vazart-Coquart team is excited to welcome you to the Wine Paris exhibition from February 10th to 12th at booth H 7.3 N 048 …
Collaboration between Freia Restaurant and Champagne Vazart-Coquart
Looking back at an important day on November 4th in Nantes, where chef @sarahmainguy welcomed us at her restaurant @freia.restaurant for a memorable gourmet experience. During this event, …
Winter in Chouilly, a peaceful time for our vines… In Chouilly,
Grand Cru of the Côte des Blancs, winter is a time for our Chardonnay vines to rest. Under the snow, they quietly prepare for …
Behind the scenes at Vazart-Coquart: Jean-Pierre… a passionate geek!
If Jean-Pierre Vazart were a sci-fi character, he’d be at the helm of his very own Millennium Falcon. Not a ship soaring through the …
Goodbye 2024, hello 2025!
A new year to dream bigger, aim higher, and conquer the impossible. Chouilly, a Grand Cru in the Côte des Blancs, is an exceptional …
A festive pairing for your Christmas table
We wish you a joyful Christmas filled with precious moments. Try our Spécial Gourmet cuvée – Champagne Vazart-Coquart Chouilly Grand Cru Non Vintage. Prestige …
We’re in the spotlight!
Our Brut Réserve has impressed with its freshness and elegance. 100% chardonnay, perfect for festive aperitifs, seafood, or fish dishes. A champagne that truly …
The hand of man: pruning the vine
Winter marks the beginning of the vine’s cycle with pruning, a crucial step requiring precision and expertise. For us, this meticulous work is carried …